MUSCAT BLUE is now my favourite eating grape.... at least the last few years. The fruit explodes with a sweet muscat flavour that satisfies that desire for a flavour burst........sadly lacking in many commercial table grapes varieties. 

Hardy to zone 3/4/5 and the dark blue fruit is seedless ,,,,,meaning there are only small undeveloped seeds like you find in commercial seedless grape varieties. 

Ripens in Sept and can be stored for weeks in fridge where they will keep their quality and taste  intact/